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SG Mummies Favourite Bakery!

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Internship Program


Job Scope:

  • Daily production of cake sponges, cupcakes and macarons
  • Assist in preparation of buttercream, sauces, etc
  • Maintain basic standard of hygiene and cleanliness in the kitchen


  • 5.5 days work week, (Mon – Sat)
  • Enthusiastic individual who is committed and responsible
  • Able to work in a dynamic SME environment
  • Possess a valid Basic Hygiene Cert